Twitter

01/07/22

Wow!! 18 months ago kindly started ’s ⁦⁩ ⁦⁩ UK robotics challenge- today our team entered their first tournament and brought home the winner’s cup to South London! https://t.co/LcyAnuha4r

01/07/22

Retweetd From Harris Fed Languages

78 finalists, 14 schools, 3 year groups & 3 langs = our biggest yet! Merci/gracias/谢谢 https://t.co/JDRvHszfLo

01/07/22

Amazing fun with bottle rockets at todays HCACP thematic day https://t.co/2h0GTNnzek

01/07/22

Some more photos of our fantastic VIP Yr11's strutting down the red carpet at their prom this week. https://t.co/M0NBAkYREk

30/06/22

Workshop with poet Sophia Thakur. Female empowerment https://t.co/DnLRlFYfye

30/06/22

A few photos of our amazing Year 11 students at their COA and Prom last night. https://t.co/rpfyCelMyL

30/06/22

NLT & Lancome business immersion day at Loreal Hammersmith. Girls already excited. https://t.co/iaPY1UWa7i

30/06/22

Our Sixth from girls networking at the NLT & Lancome business immersion day. https://t.co/uP6JvmSPuu

30/06/22

Retweetd From Harris Experience

Delighted for the HEA team to have taken part in the first annual Y11 Raising Aspirations event last night, presenting to HCACP Y11s on the benefits of staying at Harris for sixth form - including the HEA. We hope to work with many of last night's attendees in September! https://t.co/YV1rv77rHB

28/06/22

Retweetd From Harris Federation Music

Our Battle of the Band winners ‘The Valkyries’🤘. We are so proud of the brilliant young musicians across our . https://t.co/vKRVmC01ee

28/06/22

Retweetd From HCACP PE

The Yr8 girls basketball team join the Yr7 team as champions after hard fought victories against and . Magnificent achievement, well done everyone! https://t.co/YU6nIgLdzv

28/06/22

Retweetd From HCACP PE

Well done to all students who participated in todays sports day at Croydon Arena. Some excellent performances. Yr 7 boys- 🥇 Yr 7 girls - 🥈 Yr8 boys and girls - 🥇 Yr9 girls - 🥇 Yr9 boys - 🥈 Yr10 boys and girls - 🥇 Overall Boys and Girls 🥇 https://t.co/W0wtqCV4Zg

27/06/22

Congratulations to Daniel and Jevon part of the winning team. London champions under 15s Rugby. https://t.co/tNjJAaEfEj

23/06/22

Brilliant achievement!

23/06/22

Well done!

23/06/22

Retweetd From HCACP PE

The winning basket with just over 1 second left from Amirah! https://t.co/IgilkvFBd9 https://t.co/7KKvlSjGGJ

23/06/22

Retweetd From HCACP PE

Congratulations to the Yr7 girls basketball team on being crowned the London champions today. . https://t.co/aHOsSnCJI4

23/06/22

Retweetd From HCACP PE

The U14 boys rugby team put in a terrific performance to win the festival this week. https://t.co/z1Vlkyu3QX

23/06/22

Last day for our Year 11. All round straight shooter Shasvn stopped in to receive the unofficial title of 'Achievement Badge King' for obvious reasons. https://t.co/yBzK5Tksc0

21/06/22

Over 200 students already completed their Summer rewards passport. Quick get yours in! https://t.co/H1R6GKijis

Harris Academies
All Academies in our Federation aim to transform the lives of the students they serve by bringing about rapid improvement in examination results, personal development and aspiration.

Central Office

Bexley

Bromley

Clapham

Croydon

Greenwich

Haringey

Havering

Merton

Newham

Southwark

Sutton

Thurrock

Wandsworth

Westminster

Food Preparation and Nutrition

Course Title: Food Preparation and Nutrition 
Exam Board: AQA
Qualification: GCSE

About the course
GCSE Food Preparation and Nutrition is an exciting and creative course. The aim of this GCSE in Food Preparation and Nutrition is it enables students to understand and develop a wide range of preparation skills. It will enable them to understand: 

  • What food is composed of, why we need it and how it affects our long term health
  • How food can be prepared and cooked skilfully and safely to produce delicious and nutritious meals for different people and situations
  • What happens to the ingredients in food when you prepare and cook them  
  • Where food comes from and how it is prepared and sold  
  • Which foods different cultures eat through the world  
  • How the food choices people make affect the health and well-being of themselves, their families and the people who produce the food 

The unit topics covered during the course are: 

  • Food, nutrition and health  
  • Food science  
  • Food safety  
  • Food choice  
  • Food provenance  

Studying this course also gives students the opportunity to apply knowledge from other disciplines, including Mathematics, Science, Computing and the Humanities. 

How it is assessed

  • Written exam: 1 hour 45 minutes, 100 marks 50 % of GCSE  
  • Coursework  
  • Task 1: Written or electronic report (1,500 – 2,000 words) including photographic evidence of the practical investigation.  
  • Task 2: Portfolio including photographic evidence of the three final dishes must be included.